Vinification: Stigma and crushing; 12 hours of pre-fermentation maceration, static clarification by cold for 48 hours, use of selected yeasts

Winemaker: João Silva e Sousa, Francisco Baptista.

Tasting Notes:
Color: Pale citrus
Aroma: Excellent aromatic intensity, dominated by minerality
Solo: shale
Climate: Hot and dry. Large thermal amplitudes
Mouth: Excellent volume, freshness, balance and persistence
Mouth (end): Persistent
Dishes: Accompany white meats and fish

NAME:
Wine Lua Cheia DOC white

ALLERGEN: Contains sulphites

LIQUID QUANTITY: 750ML

ALCOHOLIC CONTENT: 12.5% VOL

COUNTRY OF ORIGIN:
Product of Portugal

PRODUCED AND BOTTLED BY:
Lua Cheia in Vinhas Velhas, Lda - Ilhavo
3830 Gafanha da Encarnação - Portugal

Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944) / Email: info@lojadovinho.com