Grapes
Antão Vaz

Winemaker:
Paulo Laureano

Winemaking:
Total destemming, soft crushing, automatic pressing. Clarification of the wort at low temperature for 48h. Fermentation in new French oak barrels at 15ºC for 30 days.

Aging
Stage of 8 months in oak barrels with batonnage, before bottling.

Tasting Notes:
Citrus color. Aroma full of tropical aromas and tangerine bark mixed with notes of spices. Well balanced wine with strong structure. Frontal and fresh at the entrance, it is later unctuous with strong personality. Long and fresh end of mouth

Gastronomy:
Sheep cheese with some heal, Azeitão cheese. Cement of Coentrada. Fresh cod with spices.

DENOMINATION
Dolium Wine Choose White
DOC Wine Alentejano

ALLERGEN: Contains sulphites

LIQUID QUANTITY: 750ml

ALCOHOLIC CONTENT: 13% VOL

COUNTRY OF ORIGIN:
Product of Portugal

PRODUCED AND BOTTLED BY:
Paulo Laureano Vinus, Lda
7000-516 Portugal

Due to possible changes of packaging and / or labeling by the producer, you should always consider the information that accompanies the product you receive, or in case of doubt about ingredients / substances susceptible to provoke allergies or intolerances, please contact us before purchase.
Any questions or additional information about the product, please contact us:
T. (+351 213636944) / Email: info@lojadovinho.com